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One Fish, Two Fish, Red Fish Poached in Coconut Milk!

Simple Poached Salmon w/ Dill Yogurt Sauce (+Aromes Restaurant Review)

Gsquared

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Meet The Grumpy Gourmand

TheGrumpyGourmand is a rug-rat of a cook always up for a challenge. Starting with a few basic skills, he's undergoing a challenge to cook his way from novice to expert starting in 2015. Have a thing a two to teach? A recipe challenge you want us to try? A skill you'd love to learn about? email The cook at Russ@thegrumpygourmand.com

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Tie Dye Birthday Cake With Vanilla Buttercream Frosting and Cookie Center

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TheGrumpyGourmand is a rug-rat of a cook always up for a challenge. A former cookie stealer. A bakers apprentice. A hacker in the kitchen. Starting with a few basic skills, he's undergoing a challenge to cook his way from novice to expert starting in 2015. Read More…

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